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Afternoon Tea: Spice is Life

February’s Spice is Life Menu brings tastes of the Mediterranean and northern Africa.

 

Entrees

Lemon Feta Spinach Quiche: Tangy lemon and creamy feta baked to perfection in a golden crust.

Roasted Onion & Cheese Quiche: A savory blend of roasted pearl onions and creamy cheese in a flaky pastry crust.

Spiced Beef and Vegetable Quiche: Ras el hanout spiced beef with roasted eggplant and tomatoes baked in a golden crust.

Hummus plate: Bright citrus hummus topped with parsley, olives, and feta, and drizzled olive oil, served with warm pita, crisp carrots, and sweet bell peppers. (addt’l cost)

Love Letter: Puff pastry envelops a romantic combination of dates, lentils, and your choice of tender chicken or savory mushrooms in Moroccan spices. (addt’l cost)

 

Scones

Cherry Almond Scone: Tart cherries and toasted almonds blend in a buttery, golden scone with a hint of sweetness.

Orange Cardamom & Lavender Scone: Bright citrus and warm cardamom spice elevate this tender, fragrant scone.

 

Tarts

Chocolate & Raspberry Tart: Silky chocolate and tart raspberry mousse meet in a crisp tart shell for a decadent treat

Fig, Walnut, & Goat Cheese: whipped goat cheese with a touch of honey, topped with toasted walnut and caramelized fig and a drizzle of honey balsamic

 

Add-on

Mille-Feuille: Crisp layers of puff pastry filled with pistachio cream, whipped mascarpone, and apricot compote for a luxurious finish.

 

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Date

Feb 08 2025

Time

11:00 am - 4:00 pm

Cost

$24.00
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